lemon yogurt, pickled red onion, dill
greek yogurt, cucumber, chives, kennebec chips (gf)
shallot-herb vinaigrette, caper, basil oil,tomato water, baguette (v, df)
pistachio hummus, lemon vinaigrette (gf, v, df)
hand-cut kennebec potatoes (gf)
little gem lettuce, herb croutons, parmigiano reggiano
kale, quinoa, lemon yogurt, avocado, tomato cucumber salad, pickled red onion (v)
Add chicken +9
pesto aioli, piquillo peppers, fresh mozzarella, pickled onion, kennebec chips(gf)
available on a gluten free bun upon request
au poivre mayo, onion jam, taleggio cheese, handcut kennebec fries
available on a gluten free bun upon request
chipotle mayo, fresno lime vinaigrette, cabbage, kennebec chips
panko-breaded chicken, marinara, basil, mixed greens
mascarpone cream
creamy caramel, crunchy hazelnut, milk chocolate
Hexe: Inside Voices or Decaf
English Breakfast, Organic Earl Grey, Chamomile Medley, Organic Yuzu Peach Green, Organic Peppermint
orange or grapefruit
ginger beer, tonic
Lyre's amaretti, honey, lemon, ginger shrub
house-made horchata, fresh nutmeg
HiLo, olive or twist
Wild Turkey 81, demerara, Angostura bitters
Broker’s London Dry, Cocchi Vermouth di Torino, Campari, orange bitters
Old Overholt Rye, Cocchi Vermouth di Torino, Angostura bitters, Luxardo
laird's apple brandy, apple cider, bubbles
wild turkey 81 bourbon, amaretto, cardamom
Corazon Blanco tequila, koch elemental mezcal, giffard banane, peach
MIONETTO ALCOHOL-REMOVED SPARKLING WINE | NE, Italy
VALDO NUMERO 1 PROSECCO | NE, Italy
BOSCO DEL MERLO PROSECCO ROSE | Veneto, Italy
BRUNO PAILLARD CHAMPAGNE | Provence, France
SCARPETTA FRICO ROSATO | Tuscany, Italy
CHATEAU GASSIER ROSE | Provence, France
SCARPETTA FRICO BIANCO | NE, Italy
MONTES SAUVIGNON BLANC | Casablanca Valley, Chile
MASSEY DACTA SAUVIGON BLANC | New Zealand
JOH. JOS. CHRISTOFFEL RIESLING | Mosel, Germany
DOMAINE LAURENT CHARDIGNY | Burgundy, France
SCARPETTA FRICO SANGIOVESE | Tuscany, Italy
ROOT 1 PINOT NOIR | Casablanca Valley, Chile
OXFORD LANDING CABERNET SAUVIGNON | South Australia
JOYCE VINEYARDS PINOT NOIR | California, USA
FANTI ROSSO DI MONTALCINO | Tuscany, Italy
THE WALLS VINEYARD STANLEY GROOVY | Washington, USA
12oz / Pitcher
Lager • Pabst • Milwaukee, WI • 4.6% ABV
Pilsner • Half Acre • Chicago, IL • 5.5% ABV
Wheat • Dovetail • Chicago, IL • 4.8% ABV
Hazy IPA • Phase Three • Chicago, IL • 6.5% ABV
Double IPA • Spiteful Brewing • Chicago, IL • 7.9% ABV
Ask your server or bartender!
Off Color • Chicago, IL • 4.5% ABV
Eris • Chicago, IL • 5.6% ABV
Go Brewing • Chicago, IL • 0.4% ABV
Dublin, Ireland • 4.2% ABV
Mexican Lager • Melvin • Wyoming • 5% ABV
Spiteful Brewing • Chicago, IL • 6.2% ABV
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies),we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*This food item contains raw ingredients or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.